Tag Archives: carb free

A Mash-Up of Thoughts on my Slump…and Climb Back!

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I was in a weird slump—As you are aware, Dan and I did the two weeks of the Clean Eating Challenge. We were suppose to feel fantastic! Well, really, I started feeling empty. I was losing too much weight and didn’t have enough carbs in my system. My body has ran on carbs, literally, since my first years’ in middle school track. I am not gluten intolerant, so in moderation I really don’t see this as an issue. My normal eating habits already consisted of whole wheat pasta, and as much as possible scratch-made sauce, so the lacking of that staple, especially during training, hit me. (Wow, that was a lot of commas in a sentence.)

Then the challenge ended. Horray! Eat what I want! Sorta. There were things I wanted to keep with me, like the healthier breakfasts and snacks, and I even realized I should limit my cheese intake (total Wisconsin girl horror!). I also was pumped to get my training back in gear. Thing is, I was headed out to Albuquerque for an International Baccalaureate training. Let me say this-I am SO GLAD I don’t travel regularly for work. Holy crap, it takes a lot out of you. You eat even more different than at home (opposite end of the clean eating challenge) and your normal workout schedule could go haywire.

When I crafted my Edmonton Marathon training plan, I kept in mind my summer vacations. I kept in mind this very week of “school” training in the States. I made sure the runs planned during those times were feasible. Coming off my two challenging weeks of training all while feeling empty, it was harder than I planned getting back into the game…especially while in dry, hot, arid, desert filled New Mexico.

I ended up moving my training days around, struggling to get the miles in. With training going from 8-4 each day, and me not being a morning runner unless it’s a race, getting my ass out training in the afternoon was next to impossible. I went on a ten-miler one day at 4:15 PM…but it was 95 degrees…and I’m a northerner…so I made it 2.5 out and turned around laughing at my rookie mistake. I had to do just 2.5 back, which was a struggle, but I did it. This 5 miler counted for a run later that week. But I needed to do that damn ten-miler sometime.

I got the ten-miler in on Wednesday evening, two days after it was originally planned. And it got done in the Marriott treadmill. Erin, my cousin and motivator for this training, yelled at me via text to get with it and get at it. Well, that I did. I had the luxury of watching my own personal tv during the run, focusing on HGTV, but that wouldn’t be enough. I had to push it to make it worth it.

For each mile, I increased my speed 0.1 mph. I started at 6.0 mph, all the way to 6.8 mph. Then, for the last mile, I increased my speed 0.1 mph for every tenth of a mile. It was the best run I had done in two and a half weeksand it was done on a treadmill. Go figure.

I got back home from the trip, ready to get back into the swing of things. It didn’t come immediately, because then all the traveling back took something out of me. Plus the end-of-school-year party may have too. But the past two days I made huge gains in the right direction. Yesterday, I did a solid 6 miles with a 9:01 average pace, and my fastest mile being the final mile in 8:36. Today, I rocked a speed workout of Yasso 800s. I did not do it on the shale track, but over on the bike path at Nicholas Sheran Park near my house. I ran a mile warmup in 8:46. Then, I did my 800 meter repeats…8 of them to be exact. I wrote about my first experience with Yasso 800s here: YASSO 800s For the WIN!

I was faster than my goal 3:30 pace for every 800 except the 7th one. And I’m not making excuses, but this had a lot to do with the inconsiderate woman taking up the bike path with her three dogs, two of them off-leash…(one of my pet peeves! This is not an off leash park!). I ran 3:27, 3:13, 3:19, 3:17, 3:24, 3:19, 3:43 (ouch! See!?) and 3:12. Each had a 2:45-3:00 minute power walk break. I rounded the workout out with an easy mile home in 9:27.

Tomorrow I have my alarm set for 7 am. After my morning rituals and preparations, I plan on heading out of the house by 9:00 am for my 16 miler. This is a mentally tough distance for me, because during Calgary I hit my decline at 13 miles, and had completely fallen apart at 17. I have a route on the west side mapped out in my head. Then, a decline down Bridge Drive into the river bottom, up the steep Lynx trail, where I’ll prowl through the south side neighborhoods. I’ll head back over the river valley on Whoop Up and hit home. And trust meTomorrow is Canada Day. I am done with the Clean Eating a Challenge, and I will have just run 16 miles. I’m having a carb-filled beer! Cheers!

Clean Eating Challenge—COMPLETED!

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Well. It’s done. It’s over. It’s completed. And we survived. Barely.

The “Clean Eating Challenge” was taken on by my husband and I two weeks ago. I found it online here: Crazy-Ass Challenge
This seemed manageable and actually realistic, since it contained actually meals, not just liquid. We also made a deal that if one of us bailed, we owed the other $100 for each week we didn’t complete. That, and the fact we spent a ton on groceries, kept me in line. But, let me be honest—this was fucking HARD!

We went into this not because we wanted to lose weight, but because we wanted to clean out our systems of some unhealthy habits. Both Dan and I are pretty addicted to beer. Ok, addicted sounds bad, but it is a known fact that we love our craft beer. We usually have at least one beer a day. For two weeks, we had no beer. I crave my salty snacks, especially my Mrs. Renfros green salsa and tortilla chips. Dan craves ice cream and candy. We gave that up for two weeks of clean eating.

How much did this cost? Well, we estimate we spent $600 for the two weeks of food. Yes….that’s a lot of cash. Especially up front. But yesterday, we sort of ran the numbers, and it seemed alright….so, $300 a person for two weeks of meals. $300 divided by 14 days is $21.43 a day. We also have some leftover food. Some of the perishables will have to be composted, but the frozen fish is fine. Also, since we did not eat out at all, that makes this $600 ok for us. Dan and I go out usually once a week, and after all is said and done with meals and drinks, we usually drop $100 each time. Easy.

The one killer about this diet is on the site it claims you will FEEL GREAT! Have SO MUCH ENERGY! Yeah. About that. LIES. Dan and I were exhausted every damn night. I went to bed around 9 pm almost every night the second week. This diet did not take into account our activity level, so we were definitely malnourished. Some would say we were starving ourselves. Dan does intense labour as a landscaper and arborist during the day. I had just started my marathon training and did 30 miles and 35 miles each week, respectively. In that first week I did the Millarville Half Marathon and was so lethargic. Yesterday I did a 14 mile training run and I wanted to curl into fetal position. My body cannot wait to start consuming gluten again. It needs it.

My mind is starting to thaw after this brainwashing two weeks, so my thoughts are a bit scattered today. Here’s a list, in no particular order, of things Dan and I liked, hated, enjoyed, dreaded, etc about the last two weeks. (we made this last last night while we enjoyed our “last supper.” I admit, we drank a beer with it. We deserved it.)

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-Tamari, Hummus and veggies and Baked fish were great additions to our cooking and diet that we will include. We also will try to make more of our own dressings.
-Dan says “Olive oil is the bomb. Your omelets are so much better”
-We buy free range meat (chicken, beef, turkey) and it’s expensive, but I caved for the first time in about three years and bought some shitty chicken breasts by the package at Safeway. I immediately felt guilty.
-Hardest time for Dan was rain days when he was laying on the couch staring at the kitchen. Mine was 4:00 pm. I wanted Cheetos.
-Thought we would be gassier. We weren’t! Yay!
-Vegetarian chili was “fucking terrible”
-I Still don’t care for kale-can handle it in smoothies
-Got better with cooking and multitasking. We had to cook every damn meal in the kitchen and by us tag-teaming the meals, we pumped them out fast.
-With that in mind, this challenge did bring us together more as a couple during mealtimes and immediately after.
-Andrea became a royal bitch by 9 pm. Dan was “touchy with his feelings” but he said I got more out of line

Final number results? Well, it’s no surprise we lost weight. Dan weighed 155.6 pounds when we started. I weighed in at 131. Neither of us had an issue with our weight. But we knew with the limited calories in the diet we would lose some. Just didn’t know how much. Yesterday, Dan weighed in a final time at 147.3 pounds. I was laughing my ass off on the couch because he couldn’t believe he was under 150. A total weight loss of 8.3 pounds. I weighed in at 125.9 pounds-a weight loss of 5.1 pounds. I even put on my wedding dress last night, solely because I could zip it up again!

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I can definitely say this is crazy and unsafe, as losing that much weight that fast is never a good idea. Cutting pasta and beer and cheese out of my diet will do that I guess. Cutting the pasta and beer and cheese out ruined me for my races and training runs, as my system was out of whack and I felt like proverbial crap. Literally. Yeah, take that as you think.

I am now enroute to Albuquerque for a conference, and I think I am gaining that weight back as I type this at the crappy airport bar in Great falls, Montana, while I enjoy my Bloody Mary.

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We both laugh though because as we bitched for two weeks about being hungry, Dan always finished with a sarcastic “…but we look so good!” He also said yesterday he should start taking mirror selfies stat because it’s the best he will ever look. And now I look back at a post I did last year, and me writing this post today is almost ironic and counter productive. I want everyone to still know that I stand by what I said here last year. A lot of you haven’t read this, because you didn’t read my blog until recently, so here’s what I am talking about: My thighs will always touch

And with that. I leave you this picture from my bachelorette party in the Bahamas. Yes. I am wearing a mumu. And yes, that drink is an impossibly blue color. But that cheese sauce…I could have a whole boat of that right about now. Cheers!

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